Selelekela
This manual provides detailed instructions for the safe and efficient operation of your KBS 20-in-1 Bread Maker, Model MBF-014A. Please read all instructions carefully before first use and retain this manual for future reference.
Litaelo tsa Bohlokoa tsa Tšireletso
- Always ensure the bread maker is placed on a stable, heat-resistant surface.
- Se ke oa qoelisa sesebelisoa, thapo, kapa polaka ka metsing kapa maro a mang.
- Lebela bana ka hloko ha sesebelisoa se sebelisoa.
- Qoba ho kopana le likarolo tse tsamaeang nakong ea ts'ebetso.
- Do not touch hot surfaces. Use oven mitts or the provided hook tool when handling the hot bread pan or bread.
- Unplug the appliance from the outlet when not in use and before cleaning. Allow to cool before adding or removing parts.
- Se ke oa sebelisa sesebelisoa leha e le sefe ka thapo kapa plug e senyehileng, kapa ka mor'a hore sesebelisoa se sebetse hantle kapa se senyehile ka mokhoa ofe kapa ofe.
- Se ke oa sebelisa li-attachments tse sa khothaletsoang ke moetsi.
- Se sebelise kantle.
- Se ke oa lumella mohala o leketla moeling oa tafole kapa k'haontareng, kapa oa ama libaka tse chesang.
- Se ke oa beha holim'a kapa haufi le khase e chesang kapa mollo oa motlakase, kapa ka ontong e futhumetseng.
- E-ba hlokolosi haholo ha u tsamaisa sesebelisoa se nang le oli e chesang kapa maro a mang a chesang.
- To disconnect, turn any control to "off," then remove the plug from the wall outlet.
- Se ke oa sebelisa sesebelisoa bakeng sa tšebeliso e 'ngoe ntle le morero.
Sehlahisoa se Felletseview
The KBS 20-in-1 Bread Maker is designed for versatile bread making with 20 pre-programmed menus and a customizable mode. It features a nonstick ceramic pan, a durable stainless steel paddle, and a user-friendly touch panel.
Figure 1: KBS 20-in-1 Bread Maker
Tlhophiso
Unboxing le Tlhoekiso ea Pele
- Tlosa ka hloko mochini oa bohobe le lisebelisoa tsohle tse ka har'a sephutheloana.
- Wash the bread pan, kneading paddle, measuring cup, and measuring spoon with warm, soapy water. Rinse thoroughly and dry completely.
- Hlakola bokantle ba moetsi oa bohobe ka papatsoamp lesela. Se ke oa sebelisa li-abrasive cleaners.
- Netefatsa hore likarolo tsohle li omme pele li kopanngoa le ho sebelisoa.
Kenyellelitsoe Lisebelisoa
Setšoantšo sa 2: Lisebelisoa tse kenyelelitsoeng
Your KBS Bread Maker comes with the following accessories:
- 1 Nonstick Ceramic Pan
- 1 Stainless Steel Kneading Paddle
- 1 Heat Resistant Glove
- 1 Mohope oa ho lekanya
- 1 Khaba ea ho lekanya
- 1 Hook (for removing the kneading paddle)
- 1 Bukana ea Litaelo (tokomane ena)
- 1 Recipe Book
- Tataiso e 1 ea ho Qala ka Potlako
Installing the Bread Pan and Kneading Paddle
- Place the bread pan into the baking chamber, ensuring it is securely seated. Twist gently if needed to lock it into place.
- Attach the kneading paddle onto the shaft at the bottom of the bread pan. Ensure it clicks into place.
Litaelo tsa Ts'ebetso
Panopo ea Taolo Ho fetaview
Figure 3: Control Panel and Menu Options
The bread maker features a seamless glass digital touch panel for easy operation and cleaning.
- MENU: Press to cycle through the 20 pre-programmed settings.
- LOAF: Select desired loaf size (1 LB, 1.5 LB, 2 LB).
- MALA: Choose crust color (Light, Medium, Dark).
- KNEAD: Dedicated button for kneading functions.
- DIY: Access the custom mode (Menu 19) for personalized settings.
- BOHOBE: Dedicated button for bread making functions.
- +/-: Adjust time for delayed start or custom mode settings.
- QALA/Emisa/Emisa: Initiate, pause, or cancel a program.
Ho eketsa lisebelisoa
Always add ingredients in the order specified by your recipe, typically liquids first, followed by dry ingredients, and yeast last. Ensure the kneading paddle is correctly installed before adding ingredients.
Ho khetha Lenaneo
The bread maker offers 20 programs, including:
Figure 4: 20 Menu Options
- Soft Bread, Sweet Bread, Natural Sourdough, French Bread, Whole Wheat
- Quick Bread, Sugar-free, Multigrain, Gluten-free, Buttermilk Bread
- Bread Dough, Pizza Dough, Pasta Dough, Leaven Dough, Cake
- Jam, Yogurt, Bake, Custom Mode, Polish Bread
Tobetsa ea MENU button repeatedly until the desired program number appears on the display.
Loaf Size and Crust Color
Figure 5: Loaf Size and Crust Color Selection
After selecting a program, use the LEROKO button to choose between 1 LB, 1.5 LB, or 2 LB loaf sizes. Use the MOLAOLI button to select your preferred crust darkness: Light, Medium, or Dark.
Custom Mode (Menu 19)
Menu 19 allows for full customization of each baking stage: autolysing, basic rise, degassing, re-rise, reshape, last rise, and bake. Use the +/- buttons to adjust the time for each step. Settings can be saved for future use.
Delayed Start, Keep Warm, and Power Outage Backup
Figure 6: Timer and Power Features
- 15-Hour Delayed Start: Program the bread maker to finish baking at a later time. Use the +/- buttons to set the delay.
- 60-Minute Keep Warm: After baking, the bread maker automatically enters a 60-minute keep warm cycle to maintain optimal bread temperature.
- 15-Minute Power Outage Backup: In case of a power interruption, the bread maker can resume its program if power is restored within 15 minutes.
Ho qala Lenaneo
Once ingredients are added and settings are selected, press the START/STOP/PAUSE button to begin the baking cycle.
Tlhokomelo le Tlhokomelo
Cleaning the Bread Pan and Kneading Paddle
Figure 7: Nonstick Ceramic Pan and Stainless Steel Paddle
- After use, allow the bread pan and kneading paddle to cool completely.
- Remove the kneading paddle from the pan using the provided hook tool.
- Wash the ceramic pan and stainless steel paddle with warm, soapy water. The ceramic pan is fired at 3000°F for long-lasting nonstick properties and is dishwasher safe.
- For stubborn residue, soak the pan and paddle in warm water for a short period before cleaning.
- Ensure all parts are thoroughly dried before reassembling or storing.
Ho Hloekisa Bokantle
- Hlakola bokantle ba moetsi oa bohobe ka damp lesela.
- The seamless glass digital panel can be easily wiped clean.
- Do not use abrasive cleaners or scouring pads, as these can damage the surface.
Ho batle phoso
If you encounter issues with your bread maker, refer to the common problems and solutions below.
| Bothata | Lebaka le ka khonehang | Tharollo |
|---|---|---|
| Borotho ha bo phahame kapa ha bo phahame haholo. | Tekanyo e fosahetseng ea tomoso, tomoso e felletsoeng ke nako, mocheso o fosahetseng oa metsi, mofuta o fosahetseng oa phofo. | Ensure yeast is fresh and measured accurately. Use water at the correct temperature (typically lukewarm). Verify flour type matches the recipe. |
| Bread is dense or heavy. | Too much flour, too little liquid, insufficient kneading. | Measure ingredients precisely. Adjust liquid slightly if dough appears too dry during kneading. Ensure the correct program is selected for adequate kneading time. |
| Kneading paddle stuck in bread. | Common occurrence, especially with larger loaves. | Allow bread to cool slightly. Use the provided hook tool to carefully remove the paddle. |
| Uneven baking or browning. | Improper ingredient distribution, lid not fully closed, external temperature fluctuations. | Ensure ingredients are evenly distributed. Confirm the lid is securely closed. The 360° hot air circulation and NTC/PID system help maintain even temperature. |
Litlhaloso
| Sebopeho | Lintlha |
|---|---|
| Nomoro ea Mohlala | MBF-014A |
| Brand | KBS |
| Mmala | Creamy White Stainless Steel |
| Litekanyo tsa Sehlahisoa | 8"D x 13.4"W x 11"H |
| Boima ba Ntho | 12.97 liponto |
| Palo ea Mananeo | 20 (including Custom Mode) |
| Boholo ba Bohobe | 1 LB, 1.5 LB, 2 LB |
| Crust Settings | Leseli, Mahareng, Lefifi |
| Boitsebiso ba bohobe | Nonstick Ceramic (3000°F-fired) |
| Paddle Material | Ts'epe e sa beng le mabali |
| Matla a Motlakase | 650W Variable-Frequency Motor |
| Taolo ea Mocheso | Dual NTC and PID System |
| Nako ea ho Qala e Liehisitsoeng | Ho fihlela lihora tse 15 |
| Boloka Mosebetsi o Mofuthu | metsotso e 60 |
| Matla Outage Backup | metsotso e 15 |
| Tlhokomelo ea Sehlahisoa | Dishwasher Safe (pan), Hand Wash (general) |
Warranty le Tšehetso
Your KBS Bread Maker comes with a 2-year warranty. For technical support or customer service inquiries, please contact our team. We aim to provide customized solutions with a rapid response within 12 hours.
- Nako ea Warranty: Lilemo tse 2
- Support Response Time: Ka hare ho lihora tse 12
- Please refer to the contact information provided in your Quick Start Guide or on the official KBS websebaka bakeng sa thuso.
