Sharp EO-RT70N-K3

Buka ea Mosebelisi ea Onto ea Motlakase ea Sharp 70L 2400W EO-RT70N-K3

Model: EO-RT70N-K3

Selelekela

Kea leboha ha u rekileasing the Sharp 70L 2400W Electric Oven, model EO-RT70N-K3. This manual provides essential information for the safe and efficient operation of your new appliance. Please read these instructions thoroughly before use and retain them for future reference.

This electric oven features a 70-liter capacity, 2400W power, double glass door, convection, and rotisserie functions, adjustable temperature control up to 230°C, and a 120-minute timer. It is designed for countertop use and includes various accessories to enhance your cooking experience.

Litaelo tsa Bohlokoa tsa Tšireletso

Ho fokotsa kotsi ea mollo, ho tsosoa ke motlakase, kapa ho tsoa kotsi, kamehla latela mehato ena ea motheo ea tšireletso:

  • Read all instructions before operating the oven.
  • U se ke ua tšoara libaka tse chesang. Sebelisa lithupa kapa likotola.
  • Always use oven mitts or pot holders when handling hot items.
  • To protect against electric shock, do not immerse the cord, plug, or oven in water or other liquids.
  • Tlhokomelo e haufi ea hlokahala ha sesebelisoa leha e le sefe se sebelisoa ke bana kapa haufi le bona.
  • Ntša polaka ha e sa sebelisoe le pele e hloekisa. Lumella ho pholile pele u apara kapa u tlosa likarolo.
  • Se ke oa sebelisa sesebelisoa leha e le sefe ka thapo kapa plug e senyehileng, kapa ka mor'a hore sesebelisoa se sebetse hantle kapa se senyehile ka mokhoa ofe kapa ofe.
  • Tšebeliso ea li-attachments tse sa khothaletsoang ke moetsi oa sesebelisoa e ka baka likotsi.
  • Se sebelise kantle.
  • Se ke oa lumella mohala o leketla moeling oa tafole kapa k'haontareng, kapa oa ama libaka tse chesang.
  • Se ke oa beha holim'a kapa haufi le khase e chesang kapa mollo oa motlakase, kapa ka ontong e futhumetseng.
  • Tlhokomelo e feteletseng e tlameha ho sebelisoa ha u tsamaisa sesebelisoa se nang le oli e chesang kapa maro a mang a chesang.
  • To disconnect, turn any control to 'OFF', then remove the plug from the wall outlet.
  • Se ke oa sebelisa sesebelisoa bakeng sa tšebeliso e 'ngoe ntle le morero.
  • Lijo tse ngata haholo kapa lisebelisoa tsa tšepe ha lia lokela ho kenngoa ka ontong ea toaster kaha li ka baka mollo kapa kotsi ea ho tsosoa ke motlakase.
  • Mollo o ka ’na oa hlaha haeba onto e koaheloa kapa e ama lintho tse ka tukang, ho akarelletsa likharetene, masela, mabota le tse ling tse joalo, ha e sebetsa.
  • Do not place any materials other than manufacturer-recommended accessories in the oven.
  • Se ke oa beha khateboto, polasetiki, pampiri kapa lintho tse ling tse tšoanang ka ontong.
  • O se ke wa boloka thepa efe kapa efe, ntle le disebediswa tse kgothalletswang ke moetsi, ka ontong ena ha e sa sebediswe.
  • U se ke ua koahela tray ea crumb kapa karolo leha e le efe ea ontong ka foil ea tšepe. Sena se tla baka overheating ea ontong.

Sehlahisoa se Felletseview

Likarolo tsa Ovine

Sharp 70L Electric Oven front view

Setšoantšo sa 1: Pele view of the Sharp 70L Electric Oven, showing the double glass door, control panel, and interior racks.

Sharp 70L Electric Oven side view with logo

Setšoantšo sa 2: Lehlakore view of the oven, highlighting the Sharp brand logo and ventilation.

Sharp 70L Electric Oven control panel close-up

Setšoantšo sa 3: Close-up of the control panel with knobs for function, temperature, and timer settings.

Sharp 70L Electric Oven interior view with heating elements

Setšoantšo sa 4: Hare-hare view of the oven, showing the upper and lower heating elements and rack positions.

Kenyellelitsoe Lisebelisoa

  • Enamel Baking Tray: Bakeng sa ho baka le ho besa.
  • Grill Rack: For grilling and placing dishes.
  • Terene ea crumb: E bokella crumbs bakeng sa ho hloekisa habonolo.
  • Hara ea Handle: For safely removing hot trays and racks.
  • Rotisserie Spit: Bakeng sa ho besa likhoho tse felletseng kapa nama e 'ngoe.
  • Mochini oa Rotisserie: For safely inserting and removing the rotisserie spit.
Grill rack le handle ea tray

Setšoantšo sa 5: Grill rack and tray handle accessory.

Baking tray and crumb tray

Setšoantšo sa 6: Enamel baking tray and crumb tray accessories.

Rotisserie e tšoela le ho tšoara

Setšoantšo sa 7: Rotisserie spit and rotisserie handle accessories.

Seta le Tšebeliso ea Pele

Ho phutha

  1. Tlosa onto le lisebelisoa tsohle ka hloko ho tsoa sephutheloana.
  2. Remove any packing materials, stickers, or labels from the oven and accessories.
  3. Hlakola bokantle ba onto ka damp cloth. Wash all accessories (baking tray, grill rack, rotisserie parts) in warm, soapy water, rinse, and dry thoroughly.

Ho beha

  • Beha ontong sebakeng se tsitsitseng, se sa cheseng, le se bataletseng.
  • Ensure there is adequate ventilation around the oven (at least 10-15 cm clearance on all sides and top).
  • O se ke wa beha onto haufi le thepa e tukang jwalo ka dikgaretene kapa mabota.
  • Ensure the power cord is not trapped or touching hot surfaces.

First Use (Burn-in)

Before cooking food, it is recommended to run the oven empty to burn off any manufacturing residues and odors:

  1. Insert the baking tray and grill rack into the oven.
  2. Hokela onto sebakeng sa motlakase se theohileng fatše.
  3. Fetolela konopo ea mocheso ho 230°C.
  4. Turn the function knob to the 'Top and Bottom Heat' setting.
  5. Set the timer knob to 15-20 minutes.
  6. Allow the oven to operate for the set time. A slight odor or smoke may be present; this is normal. Ensure the area is well-ventilated.
  7. Once the timer rings, turn all knobs to the 'OFF' position and unplug the oven. Allow it to cool completely.

Litaelo tsa Ts'ebetso

The Sharp Electric Oven features three control knobs:

  • Mosebetsi Knob: Selects the heating mode.
  • Knob ea Mocheso: Sets the desired cooking temperature.
  • Selekanyi kotola: E beha nako ea ho pheha.

Litlhophiso tsa mosebetsi

Rotate the top knob to select the desired cooking function:

  • TIMA: Onto e timme.
  • Upper Heating Element: Ideal for grilling or browning the top of dishes.
  • Lower Heating Element: Suitable for baking items that require more heat from the bottom.
  • Upper and Lower Heating Elements: Standard baking and roasting.
  • Convection (Fan): Circulates hot air for even cooking and faster results. Can be combined with heating elements.
  • Rotisserie: Activates the rotisserie motor for rotating food. Can be combined with heating elements.
  • Convection + Rotisserie: Combines hot air circulation with rotisserie rotation for thorough and even roasting.

Taolo ea Mocheso

Rotate the middle knob to set the desired temperature from 90°C to 230°C. The oven will preheat to this temperature.

Ts'ebetso ea nako

Rotate the bottom knob to set the cooking time from 0 to 120 minutes. The oven will automatically turn off and chime when the set time expires. For continuous operation, turn the timer knob to the 'Stay On' position.

Mehato e akaretsang ea ho pheha

  1. Place food in the appropriate accessory (baking tray, grill rack, or rotisserie spit).
  2. Insert the accessory into the desired rack position inside the oven.
  3. Koala lemati la onto ka mokhoa o sireletsehileng.
  4. Khetha e lakatsehang Mosebetsi (e.g., Top and Bottom Heat, Convection).
  5. Beha seo u se batlang Mocheso.
  6. Seta Sebala nako for the required cooking duration. The power indicator light will illuminate.
  7. When cooking is complete, the timer will chime, and the oven will turn off.
  8. Carefully remove the cooked food using the tray handle or oven mitts.
  9. Tlosa ontong ka sehokelong sa motlakase kamora ho e sebedisa.

Tataiso ea ho pheha

This section provides general guidance. Cooking times and temperatures may vary based on food type, quantity, and personal preference.

Ho baka

  • Use the 'Upper and Lower Heating Elements' or 'Convection' function.
  • Preheat the oven to the recommended temperature before placing food inside.
  • Place baking trays on the middle or lower rack for even cooking.

Ho betsa

  • Use the 'Upper Heating Element' function.
  • Place food on the grill rack, positioned on the upper rack level for best results.
  • Always use the baking tray on the bottom rack to catch drips.

Ho pheha ha Rotisserie

  1. Secure the food (e.g., whole chicken) onto the rotisserie spit using the forks. Ensure it is balanced.
  2. Insert the pointed end of the spit into the rotisserie drive socket on the right side of the oven.
  3. Rest the square end of the spit onto the rotisserie support on the left side.
  4. Select the 'Rotisserie' function, optionally combined with 'Upper and Lower Heating Elements' or 'Convection'.
  5. Beha mocheso le nako.
  6. Place the baking tray on the bottom rack to collect drippings.
  7. Use the rotisserie handle to safely remove the hot spit after cooking.

Tlhokomelo le Tlhoekiso

Ho hlwekisa kamehla ho netefatsa tshebetso e ntle mme ho lelefatsa bophelo ba onto ya hao.

Pele ho Hloekisa

  • Kamehla u tlose setofo se ntšang motlakase.
  • Allow the oven to cool completely before cleaning any part.

Ho Hloekisa ka Hare-hare

  • Wipe the interior walls, bottom, and glass door with a damp lesela le sesepa se bonolo.
  • For stubborn stains, a non-abrasive cleaner designed for ovens can be used. Follow product instructions carefully.
  • Do not use abrasive cleaners, scouring pads, or sharp objects as they can damage the interior surfaces.
  • Ensure the interior is completely dry before plugging the oven back in.

Lisebelisoa tsa ho hloekisa

  • Wash the baking tray, grill rack, crumb tray, and rotisserie parts in warm, soapy water.
  • Rinse thoroughly and dry completely before storing or reusing.
  • These accessories may also be dishwasher safe; refer to their specific care instructions if available.

Ho Hloekisa Bokantle

  • Hlakola bokantle ba bokantle ka bonolo, damp lesela.
  • Se ke oa sebelisa lik'hemik'hale tse thata kapa lintho tse hloekisang tse ling.

Ho batle phoso

Haeba u kopana le mathata ka ontong ea hau, sheba mathata le tharollo tse latelang:

BothataLebaka le ka khonehangTharollo
Ovine ha e butse.E sa kengoa; matla utage; sesupa-nako ha sea beoa.Ensure the oven is securely plugged into a working outlet. Check household circuit breaker. Set the timer knob to a desired cooking time or 'Stay On'.
Lijo ha li phehe ka ho lekana.Sebaka se fosahetseng sa rack; onto e tletse; lemati le butswe kgafetsa.Adjust rack position. Avoid overloading the oven. Minimize opening the door during cooking. Consider using the convection function.
Excessive smoke or odor during cooking.Food spills; residues from previous cooking; first use burn-in.Clean the oven interior and accessories thoroughly. Ensure the crumb tray is clean. If it's the first use, this is normal (see 'First Use' section).
Rotisserie spit not rotating.Spit not correctly inserted; rotisserie function not selected; food too heavy/unbalanced.Ensure the spit is properly seated in both the drive socket and support. Select the 'Rotisserie' function. Ensure food is balanced and within weight limits.
Sebali sa nako ha se sebetse.Knob not turned past 20 minutes initially (for mechanical timers).For mechanical timers, turn the knob past the 20-minute mark first, then back to the desired time.

Haeba bothata bo ntse bo tsoela pele ka mor'a ho leka litharollo tsena, ka kopo ikopanye le ts'ehetso ea bareki.

Litlhaloso

SebopehoLintlha
BrandE bohale
Nomoro ea MohlalaEO-RT70N-K3
Bokhoni70 Lithara
Wattage2400 watts
Mofuta oa TlhophisoCountertop
Likarolo Tse KhethehilengDouble Glass Door, Convection Function, Rotisserie Function, Adjustable Temperature Control, 120-Minute Timer
Mocheso RangeHo fihlela ho 230 ° C
Sebala nako120 Minutes with Chime, 'Stay On' option
Mofuta oa TaoloKnob
Lintho tse bonahalangStainless Steel (exterior), Tempered Glass (door)
MmalaNtsho
Litekanyo tsa Sehlahisoa (L x W x H)51 x 72 x 57 cm (e ka bang, ho latela lintlha tsa sehlahisoa)
Boima ba Ntho15.9 lik'hilograma
Kenyellelitsoe LikaroloanaElectric Oven, Enamel Baking Tray, Grill Rack, Crumb Tray, Tray Handle, Rotisserie Spit, Rotisserie Handle
Sharp 70L Electric Oven with dimensions labeled

Setšoantšo sa 8: Approximate dimensions of the Sharp 70L Electric Oven.

Warranty le Customer Support

Boitsebiso ba Warranty

This Sharp Electric Oven is covered by a manufacturer's warranty. Please refer to the warranty card included with your purchase for specific terms, conditions, and duration. Retain your proof of purchase for warranty claims.

Tšehetso ea Bareki

For technical assistance, service, or to inquire about replacement parts, please contact Sharp customer support. Contact details can typically be found on the Sharp official websaeteng kapa litokomaneng tsa tiisetso ea hau.

When contacting support, please have your oven's model number (EO-RT70N-K3) and serial number ready.

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