1. Selelekela
This manual provides comprehensive instructions for the safe and efficient operation of your Caso Design Hot Brew 10-Cup Coffee Maker, Model 11858. Please read all instructions carefully before first use and retain this manual for future reference.
The Caso Design Hot Brew coffee maker is designed to brew up to 10 cups of hot coffee. Key features include a programmable timer for scheduled brewing, a permanent removable filter for convenience, and a warming plate to keep coffee warm for up to 35 minutes. The filter lid features 17 holes for even water distribution, optimizing coffee extraction.

Setšoantšo sa 1.1: Pele view of the Caso Design Hot Brew 10-Cup Coffee Maker.
2. Litaelo tsa Tšireletso
To prevent personal injury or damage to your appliance, always follow these basic safety precautions:
- Bala litaelo tsohle pele u sebelisa moetsi oa kofi.
- U se ke ua tšoara libaka tse chesang. Sebelisa lithupa kapa likotola.
- Ho itšireletsa khahlanong le mollo, ts'oaetso ea motlakase, le kotsi ho batho, u se ke ua qoelisa thapo, li-plug kapa sesebelisoa ka metsing kapa mokelikeli o mong.
- Tlhokomelo e haufi ea hlokahala ha sesebelisoa leha e le sefe se sebelisoa ke bana kapa haufi le bona.
- Tlosa plug ha o sa sebelisoe le pele o hloekisa. Lumella ho pholile pele u apara kapa u tlosa likarolo, le pele u hloekisa sesebelisoa.
- Se ke oa sebelisa sesebelisoa leha e le sefe ka thapo kapa plug e senyehileng, kapa ka mor'a hore sesebelisoa se sebetse hantle kapa se senyehile ka mokhoa ofe kapa ofe.
- Tšebeliso ea li-attachments tse sa khothaletsoang ke moetsi oa lisebelisoa e ka baka mollo, ts'ebetso ea motlakase kapa kotsi ho batho.
- Se sebelise kantle.
- Se ke oa lumella mohala o leketla moeling oa tafole kapa k'haontareng, kapa oa ama libaka tse chesang.
- Se ke oa beha holim'a kapa haufi le khase e chesang kapa mollo oa motlakase, kapa ka ontong e futhumetseng.
- Kamehla u hokele polaka ho sesebelisoa pele, ebe u hokela thapo leboteng. Ho hakolla, tima taolo efe kapa efe ho "tima," ebe o tlosa plug ho tsoa leboteng.
- Se ke oa sebelisa sesebelisoa bakeng sa ts'ebeliso e 'ngoe ntle le morero.
3. Likarolo tsa Sehlahisoa
Familiarize yourself with the parts of your Caso Design Hot Brew Coffee Maker:
- Main Coffeemaker Unit
- Khalase ea khalase
- Permanent Removable Filter
- Kofi Scoop
- Letamo la Metsi le nang le Letšoao la Boemo
- Control Panel with Display and Rotary Knob
- Letlapa la ho futhumatsa

Setšoantšo sa 3.1: Ho fetaview of coffee maker features, including water tank, timer, and permanent filter.
4. Seta
- Ho phutha: Tlosa ka hloko lisebelisoa tsohle tsa ho paka 'me u hlahlobe moetsi oa kofi bakeng sa tšenyo leha e le efe.
- Tlhoekiso ea Pele: Before first use, wash the glass carafe and permanent filter in warm, soapy water. Rinse thoroughly and dry. Wipe the exterior of the coffee maker with a damp lesela.
- Sebaka: Beha moetsi oa kofi sebakeng se bataletseng, se tsitsitseng, se thibelang mocheso, hole le moeli oa k'haontareng. Etsa bonnete ba hore ho na le moea o lekaneng ho potoloha sesebelisoa.
- Potoloho ea Pele ea Brew (Hloekisa): Fill the water reservoir to the MAX (10-cup) level with cold water. Do not add coffee grounds. Run a full brew cycle to clean the internal components. Discard the water from the carafe. Repeat this process once more.

Image 4.1: Water level indicator showing up to 10 cups capacity.
5. Litaelo tsa Ts'ebetso
5.1. Ho ritela Kofi
- Tlatsa Letamo la Metsi: Open the top lid and fill the water reservoir with cold, fresh water up to the desired number of cups, indicated by the water level markings. The maximum capacity is 10 cups.
- Kenya Mabala a Kofi: Place the permanent filter into the filter basket. Add the desired amount of ground coffee using the provided scoop. A general guideline is one scoop per cup, but adjust to your taste. Close the top lid securely.
- Sebaka sa Carafe: Ensure the glass carafe is correctly positioned on the warming plate.
- Qala ho ritela: Tobetsa konopo ea matla (U) on the control panel. The coffee maker will begin brewing. The brewing temperature is approximately 200°F.
- Tšobotsi ea ho emisa ho rotha: The drip stop feature allows you to temporarily remove the carafe during brewing to pour a cup of coffee. Replace the carafe within 20 seconds to prevent overflow.
- Boloka Mosebetsi o Futhumetse: After brewing, the warming plate will automatically activate and keep the coffee warm for 35 minutes. The display will show the remaining time in keep warm mode. After 35 minutes, the coffee maker will automatically shut off.

Image 5.1: Adding coffee grounds to the permanent filter.

Image 5.2: Display indicating the 'Keep Warm' function is active.
5.2. Setting the Programmable Timer
The programmable timer allows you to set a specific time for the coffee maker to start brewing automatically.
- Beha Nako ea Hona Joale: Press the settings button (⚙️). The clock icon will appear. Rotate the knob to set the current hour and press the knob to confirm. Rotate the knob again to set the minutes and press to confirm.
- Set Programmed Time: Press the settings button (⚙️) again until the timer icon appears. Rotate the knob to set the desired brewing start time (hour) and press to confirm. Rotate the knob again to set the minutes and press to confirm.
- Kenya Sebala nako: After setting the programmed time, ensure the coffee maker is prepared with water and coffee grounds. Press the power button (U) once. The display will show the current time, and a small timer icon will illuminate, indicating the timer is active. The coffee maker will start brewing at the set time.

Image 5.3: Setting the programmable timer for automatic brewing.
5.3. Aroma Plus Function
The Aroma Plus function allows you to adjust the coffee intensity. Refer to the display and rotary knob for selecting your preferred intensity level. This function ensures optimal taste by adjusting the brewing process.
6. Tlhokomelo le Tlhoekiso
Ho hlwekisa kamehla ho netefatsa tshebetso e ntle mme ho lelefatsa bophelo ba mochini wa hao wa kofi.
- Kamehla Hlakola: Before cleaning, always unplug the coffee maker from the power outlet and allow it to cool completely.
- Sekere le Sefe: The glass carafe and permanent filter can be washed in warm, soapy water. Rinse thoroughly and dry. These parts are also dishwasher safe (top rack recommended).
- Kantle: Hlakola bokantle ba ka ntle ba moetsi oa kofi ka damp lesela. Se ke oa sebelisa li-abrasive cleaners kapa lisebelisoa tsa ho hloeka.
- Letlapa la ho futhumatsa: Wipe the warming plate with a clean, damp Lesela. O se ke wa sebedisa thepa e kgopang e ka ngoapang bokahodimo.
- E nyatsa: Over time, mineral deposits (limescale) can build up in your coffee maker, affecting performance. Descale your coffee maker regularly (e.g., every 2-3 months, or more often in hard water areas) using a commercial descaling solution or a mixture of white vinegar and water (1:2 ratio). Follow the descaling product's instructions or run a brew cycle with the vinegar solution, then two cycles with fresh water to rinse.
7. Ho rarolla mathata
Haeba u thulana le mathata ka moetsi oa hau oa kofi, sheba mathata a latelang le tharollo:
| Bothata | Lebaka le ka khonehang | Tharollo |
|---|---|---|
| Moetsi oa kofi ha a bulele. | E sa kengoa; matla utage; phokotso e fosahetseng. | Netefatsa hore thapo ea motlakase e hokeloa ka mokhoa o sireletsehileng sebakeng se sebetsang. Sheba sekhechana sa hau sa potoloho. |
| Kofi ha e ritehe. | Timer not set correctly; insufficient water; filter basket not properly seated. | Check if the programmable timer is active. Ensure enough water is in the reservoir. Verify the filter basket is correctly in place. |
| Kofi e fokola haholo kapa e matla haholo. | Incorrect coffee-to-water ratio; Aroma Plus setting. | Adjust the amount of coffee grounds. Experiment with the Aroma Plus function for desired strength. |
| Metsi a phalla ho tloha serotong sa sefe. | Kofi e sitsitsoe haholo; sefe e koetsoe; karafe ha ea beoa hantle. | Reduce coffee grounds. Clean the permanent filter. Ensure carafe is centered on the warming plate. |
| Kofi ha e chese ka ho lekaneng. | Mineral buildup; warming plate issue. | Perform a descaling cycle. Ensure the warming plate is clean and functioning. |
8. Litlhaloso
| Sebopeho | Lintlha |
|---|---|
| Brand | Caso Design |
| Lebitso la Mohlala | Hot Brew 10 cup Coffee Maker |
| Ntho Nomoro ea Mohlala | 11858 |
| Mmala | Stainless |
| Bokhoni | 10 Likopi |
| Litekanyo tsa Sehlahisoa | 12.95"D x 9.65"W x 6.61"H |
| Boima ba Ntho | 4.43 liponto |
| Mofuta oa Moetsi oa Kofi | Mochini oa Kofi oa Rotha |
| Mokhoa oa ts'ebetso | Ka ho Fetisisa |
| Tšobotsi e Khethehileng | Programmable Timer, Permanent Filter, Warming Plate, Drip Stop |
| Kenyellelitsoe Likaroloana | Coffeemaker, Carafe, Manual, Warranty |

Image 8.1: Product dimensions for the Caso Design Hot Brew Coffee Maker.
9. Product Features Video
Video 9.1: Official product features video demonstrating the Caso Design Hot Brew 10-cup Coffee Maker.
10. Tiisetso le Tšehetso
Your Caso Design Hot Brew 10-Cup Coffee Maker comes with a manufacturer's warranty. Please refer to the warranty card included in your product packaging for specific terms and conditions. For technical support, service, or warranty claims, please contact Caso Design customer service through their official websebaka sa marang-rang kapa tlhaiso-leseling e fanoeng litokomaneng tsa sehlahisoa sa hau.